Haloumi cheese was so cherished among Cypriots that is known as the “pride of Cyprus”. We have captured the true flavours of this traditional cheese and added a unique Sahara Dairy spin for an unforgettable experience for your tastebuds.
Holding true to its Turkish meaning of “village”, our Köy cheese embodies the richness, smoothness, and undeniable uniqueness of this traditional village cheese. Whether you are using it on salads or with meat, it is bound to be a favourite.
Only one of the oldest cheeses in the world can have such a distinct taste, texture, and consistency. Our feta cheese holds true to the history of this immaculate cheese while incorporating unique influences and notes that set it apart from other choices.
Borrowing from the continental cookbook of the Indian subcontinent, our Paneer cheese is bound to become a favourite among vegetarians. Its versatile and complementary flavour makes it a great option for nearly any dish.
The choice of world-class cooks, Tulum cheese was born out of the villages of the Aegean and Anatolian regions but destined for the global stage. Its special flavour and characteristic bite make it a favourite among cheese enthusiasts.
Think it is hard to pronounce this one? It is even harder to stop eating. Great with pastas, eggs, boreks, and anything else you are whipping up, our Çökelek cheese is bound to tantalise your taste buds.
